Acqua alta
2023

Both an object of contemplation and an everyday tool, the project aims to take a fresh look at food preservation and craft(wo)manship. As a vase, the top plate collects wilted petals and leaves and holds the stems. As a bowl, it keeps the fruit and veggies at the right temperature thanks to the thermal inertia of the unglazed earthenware which absorbs and returns the freshness of water. Beyond the use, it invites to compose with and enjoy natural elements.

client:
auto-edition
assistant: Gabriel Le Roy
status:
made upon request











Robin Bourgeois Atelier © 2025